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Nov 24, 2024
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2021-2022 Academic Catalog and Student Handbook with Spring addendum [Archived Catalog]
Integrative and Functional Nutrition Certificate
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Return to: College of Integrative Medicine and Health Sciences
The Certificate in Integrative and Functional Nutrition provides an alternative for the individual who wishes to obtain a comprehensive introduction to integrative and functional approaches to nutrition. The certificate is a 12-credit program, including four academic courses.
Admissions Requirements
Completion of a bachelor’s degree from a regionally-accredited university with GPA of 3.0 or above (on a scale of 4.0).
Applicants for the certificate in Integrative and Functional Nutrition must submit:
a) Official transcripts from all undergraduate and graduate universities;
b) A 250-500-word personal statement explaining their professional interest in pursuing the certificate in Integrative and Functional Nutrition;
c) A current resume or CV.
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Certificate in IFN - Total Credits - 12
Certificate Requirements for 2019-2020 Academic Year approved by CIMHS Degree Program Committee.
If you are a current student in the CIMHS or in another Saybrook degree program, talk with your advisor about enrolling you for this certificate.
*Check course pre-requisites listed in the course catalog to determine if you qualify to take each course.
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Return to: College of Integrative Medicine and Health Sciences
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