|
|||
MBM 5675 - Laboratory Assessment in Integrative and Functional NutritionThis course introduces students to (a) advanced nutritional diagnostics and laboratory assessment, (b) the assessment of traditional lab reports from an integrative and functional nutrition perspective, and (c) highlights the role of laboratory assessment in detecting core clinical imbalances and subclinical defects that affect optimal health and healing. Students will learn to analyze and evaluate laboratory results from an integrative and functional nutrition perspective and use them as a tool for developing a nutrition care plan using case-simulation examples. Offered: Offered SP - Term B. Course Length: Course Length: 8 Weeks. No RC Required. Relevant Learning Outcomes: Relevant Learning Outcomes: TBA. |
|||
All catalogs © 2024 Saybrook University. Powered by the Acalog™ Academic Catalog Management System™ (ACMS™).
|